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Stainless Steel Dumpling Maker(Momos Maker) Dough Press

(4 customer reviews)
Availability:

Out of stock


  • EASY TO USE
  • SEAL GOOD

299.00

Out of stock

  • Stainless Steel Dumpling Maker(Momos Maker) Dough Press
  • 1. Put the back of the dumpling mold on the dough, press and rotate the cut dough.
  • 2. Take out the chopped dumpling skin.
  • 3. Place the cut dumpling skin on the mold and pay attention to the position.
  • 4. Put the filling in the middle of the skin, don’t put too much.
  • 5. Use a little force to close the mold and press it tightly.
  • 6. Complete the beautiful folds. Tips: If the edges of the dumpling are not tight enough, because the flour each one used is different in viscosity, you can try to make the edges of the dumplings a little wet. (use the water things or eggs )
  • then pressed the mold again to help seal better than before. Package includes Stainless Steel Dumpling Maker(Momos Maker) Dough Press
SKU: ESP110180 Categories: ,
SKYRAA

4.09

(524 Reviews)

Weight 0.349 kg
Dimensions 18 × 5 × 9 cm

Based on 4 reviews

4.0 overall
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  1. Kuldeep Kumar

    Very easy to use and very good product

    Kuldeep Kumar

  2. taniya

    absolute pleasure

    taniya

  3. kalpana

    value for money

    kalpana

  4. ayush

    thank for provide

    ayush

Vendor Information

  • Store Name: SKYRAA
  • Vendor: SKYRAA
  • 4.09 rating from 524 reviews